Spiced natural fries with cesar, honey-mustard and curry-mango sauces.

Classic, coriander with black kalamata olives and peper. Served with lebanese bread.

Nachos with grilled gouda cheese and cheddar cheese sauce. Served with fresh tomato, onion, coriander, jalapeño peppers, sour cream and spicy pulled chicken. 🌶️

Filled with vegetables and noodles.

Served with soy sauce.

Served with an exotic curry-mango sauce.

Crispy chicken stripe with spicy dressing.

Served with honey-mustard sauce

Filled with chicken and vegetables.

Served with soy sauce.

Iberian ham, jerky, baby squid and boletus.

Filled with garlic bread and natural chips.

With paprika ali oli.

Fresh mix of lettuce, crispy chicken, bacon, Parmesan cheese and cesar sauce..

Vegetable pasta, crunchy bacon, shrimp tails, pesto sauce and fresh mozzarella pearls.

Soft spinach leaves with smoked salmon, goat cheese, walnuts, honey and mustard vinaigrette.

Crystal bread filled with roasted duck, bacon, purple onion, lombardy and spanish mojo picón sauce. Served with our vegetable chips.

Glass bread with smoked salmon, red and green canon and sour cream. Accompanied by our vegetable chips.

Glass bread served with veal beef, natural tomato, crunchy onion and gourmet mezclum seasoned with kebab sauce. Accompanied by our vegetable chips.

Authentic mexican pulled pico de gallo, chicken tinga, sour cream, lettuce and red onion. 🌶️

Authentic mexican pulled cochinita pibil tacos with guacamole, escarole, cochinita pibil, peppers 3 colors and purple onion.

Asian style pork bao in a sweet mellow sauce.

With rabas from the Cantabrian with paprika alioli de la vera.

Farmyard eggs broken over natural potatoes, boletus, mushrooms and truffle.

Farmyard eggs broken over natural potatoes, tails of prawns and garlic elvers with paprika oil.

Duck glazed with a sweet cantonese sauce made from soy and chilli. Served with a spinach, cheese, quince, walnuts, grapes and honey salad.

Grilled octopus with potatoes. As typically served in Galicia.

Our star for sharing is a 500 gr. brasilian steak cut, server with natural chips and Padron peppers.

Cut of Iberian pork meat, served with Padron peppers, candied natural chips with pepper and onion and garlic and parsley oil sauce.

Cod crumbled with onion, egg and potato straw.

Cut of sashi cow from the previous ribs served with parisian potatoes and Padron peppers.

Roasted pork knucle with beer and mustard sauce. Acompanied by buds.

100% beef burger in brioche bread with goat cheese, glazed onions, red and green canons and mustard honey sauce.

100% beef burger served in crystal bread with cheddar cheese, lettuce, tomato, onion, bacon and barbecue sauce.

With "Cochinita pibil" served in brioche bread with lettuce, onions, guacamole and jalapeño peppers. 🌶️

Crunchy chicken breast served in crystal bread with lettuce, tomato, emental cheese and curry-mango sauce.

Choose your three favorite flavors.

Half dozen of chocolate, white chocolate and almond bonbons..

Our brownie with caramel, pecan walnuts and vainilla ice-cream.

Cheesecake with a cookie base and raspberry jam.

Biscuit cake with mango and chocolate syrup.

Cake of sponge cake, cocoa, mascarpone and coffee.

Chocolate sponge cake with melted interior, accompanied by violet ice cream.

Apple pie and caramel.

Ice cream cup with plastic egg with surprise